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Asia Dragon Lifestyle - Oriental Recipes
Broccoli with Pork
Serving suggestion
A simple healthy Chinese dish waiting to be served.
Ingredients
Cooked or frozen broccoli
¾ lb
peanut oil
2 tbsp
sugar
1 tsp
salt
a pinch
very finely chopped fresh ginger
½ tsp
garlic, crushed
1 clove
soy sauce 2 tbsp
sherry 1 tbsp
cornstarch 1 tsp
thinly sliced pork 1 cup
Cooking method
1 - Cut the broccoli into 1 ½ inch lengths. Heat the oil in a saucepan, add the broccoli and fry for 2-3 minutes. Add the sugar and garlic, cover the pan and cook slowly for 4-5 minutes.
2 - Mix the soy sauce, sherry, and cornflour (cornstarch) with 3 tablespoons (1/4 cup) water. Stir this into the saucepan, cover again and cook for a further 3-4 minutes.
3 - Add the pork and reheat.